This comprehensive course combines both Level 2 and Level 3 Food Hygiene qualifications, providing an in-depth understanding of food safety management systems and supervision of food safety in catering operations.
It covers advanced food hygiene practices, implementation of food safety procedures, and the management responsibilities required to maintain high standards of food safety in hospitality environments.
We're proud to share that all our E-learning courses are assured by City & Guilds, a global benchmark for excellence. This recognition highlights our commitment to delivering high-quality training that truly makes a difference.
Our courses support lifelong learning and professional growth, accredited by the CPD Certification Service to ensure they meet recognised standards for Continued Professional Development.
Take a closer look at our E-learning experience. Below, you’ll find screenshots from the course alongside a sample certificate you’ll receive upon completion (click to view).
Our courses are designed to be engaging, intuitive, and practical, giving you the tools and confidence to excel in your field.
If you would like to see how our E-learning platform works before purchasing, click on the 'try before you buy' button below and you can try a full length Elearning module, completely free of charge!
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